1.Establish management system
Besides choosing safe and reliable trampoline equipment, it is more important to establish a set of scientific and reasonable safety management system and improve the safety awareness of staff. As long as the heart to do these details, security is not a problem.
2.Daily disinfection and cleaning
After daily closing, the park staffs shall do a good job in cleaning the ground, guardrail, tables and chairs, and tour equipment. Different cleaning methods should be used for special materials. Such as the ball pool of the ocean ball. Indoor should often ventilated spray disinfection with oxygen acetic acid once a week. Large equipment to use soap water, disinfectant, bleach and other clean cloth scrub, with ultraviolet light to sterilize. Sanitary disinfection can be carried out by referring to the hygienic and safety management of childcare institutions. Every 3-5 days, special swimming gear can be thoroughly disinfected with disinfectant.
3.Management of the customer
To enter and exit the park, hand sanitizer should be used for hand sanitization. If the park conditions are limited, shoes can be changed and hand sanitizer can be put in the venue to sterilize. New socks or socks that have been cleaned and disinfected must be worn. When customers enter the play area, remind them to follow the principle of no food. Customers are not allowed to bring food in. Food and drink can be fixed area, generally can be arranged in the rest area. Note: Remind customers to wash their hands carefully before and after eating.